John’s Apple Dapple
Two words describe the way this tart tastes: extra delicious!
Servings: 4 -6
Ingredients
- 1/2 cup butter
- 1 cup sugar
- 1 egg
- 1 cup sifted grist mill flour
- 1 tsp baking soda
- 1/4 tsp salt
- 1 tsp cinnamon
- 1/4 tsp nutmeg
- 2 cups grated tart apples green apples
- 1/2 cup chopped walnuts
Instructions
- Cream together butter and sugar. Beat in egg. Sift together flour, soda, salt and spices. Stir into creamed mixture. Stir in vanilla, apples and nuts. Bake in a greased 8×9 inch pan at 350°F for 45 mins.
Notes
This recipe comes from a fantastic cookbook prepared by the Friends of the Grist Mill in 2003 based on some of the most popular recipes in the Tea Room.